- Smoked hake with black pepper cheese sauce and crispy potato skins
Smoked hake with black pepper cheese sauce and crispy potato skins - Cured tuna loins with egg noodles
Cured tuna loins with egg noodles, coconut dressing and fresh greens - Pan fried duck breast with mange tout
Pan fried duck breast with mange tout, red skin potatoes, honey mustard sour cream - Chicken Broth
Thin chicken soup with incredible flavours. Topped off with some sherry vinegar and garnish. - Pan Seared Springbok loin with baby potatoes
Pan fried Springbok loin with baby potatoes, young spinach and sherry vinegar smoked paprika butter
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